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Not everyone knows that plants also sound. We captured the vibrations of nine botanicals from the Riviera dei Fiori and turned them into music — a gin made to vibrate with you.
Every flower, every essence, every moment of life produces a vibration that harmonises with the one in our hearts. Even before being seen, even before being tasted, Arbory makes itself heard — by all gin lovers, and all those who seek rhythm in life. To offer a unique product to those who believe that gin, like music, is made to vibrate with us.
An innovative project that gives voice to our botanicals by capturing their natural vibrations — a silent language made audible. Nature becomes music. Music becomes gin.
In a small laboratory between the sea and the gardens of the Riviera, we connected our botanicals to a device able to record their bioelectrical impulses. Each micro-current, unseen but alive, was translated into frequencies — unique to each plant, they became rhythm and melody.
Each botanical has its own voice. We captured these frequencies to craft short sonic portraits of our landscape: the calm of orange blossom, the strength of rosemary, the intensity of myrtle. Sounds that speak of our territory.
We blended every frequency into a single piece — the soundtrack of our gin. A rainfall of natural sounds and synthetic vibrations that evokes the Riviera dei Fiori, and invites you to experience the gin not only through taste, but also through hearing.
This experiment is only the beginning. We're building immersive tastings where the sounds of the botanicals accompany the glass, in collaboration with DJs and sound designers. From the plant to the glass, Arbory's music will keep evolving.
Tap a botanical to play its voice. The wave below reacts to whatever is sounding — exactly as we recorded it from the plants of the Riviera.
Turn any bottle of Arbory and the nine voices are already there: the waveform of each botanical, printed on the back label. Scan the code with Spotify and let the composition play while you pour — from the plant, to the glass, to your ears.
A premium Italian small-batch gin, distilled at 42% ABV for structure, elegance and aromatic intensity. Inspired by the biodiversity of the Riviera dei Fiori and a sound-inspired concept, it brings citrus brightness, floral elegance and a balanced juniper backbone — a contemporary interpretation of classic dry gin.
Juniper, lime, orange, rosemary, angelica, myrtle, Bulgarian rose, iris and orange blossom — featuring the Slow Food Presidium orange-blossom water of Vallebona.
Followed by the historic Marolo distillery, a landmark of Italian grappa. Botanicals are worked to preserve their identity and aromatic freshness, for a precise, respectful extraction.
Clear and crystalline.
Elegant floral notes open the tasting, followed by the clean, balsamic presence of juniper.
A soft, floral entry, then citrus and the balsamic freshness of juniper — complex, balanced and remarkably clean.
Serving Arbory is a ritual: you observe the colour, you breathe the aromas, you listen to the botanical vibrations. From a crisp Mediterranean Gin & Tonic to floral signature cocktails — built for refined mixing and neat tasting alike.
Fennel, bitter, mandarino.
Herbal tea, honey, sencha, yuzu, edelflower, jasmine.
Bergamot, honey, lime, cucumber, lavander.
We'll play a botanical's voice — can you name it? Score 3 of 5 and unlock our full Botanical Sound composition plus a 15% welcome code.
Five rounds. One voice each. Trust your ears.
Drop your email to unlock the full Botanical Sound composition on Spotify and receive a 15% welcome code for your first bottle.
Your 15% welcome code — use it at checkout on your first bottle:
We've saved your spot. The full composition lands in your inbox.
A few years from launch, Arbory is served where mixology and lifestyle meet — in some of the world's most exclusive addresses.
St. BarthThe sound of Arbory hits the road: an official collaboration with the Radio Kiss Kiss Summer Tour, travelling all across Italy. Our botanical frequencies meet the biggest stages of the Italian summer — where music plays, Arbory pours.
October 2025, The Maybourne Riviera: the first Arbory Contest turned mixology into a concert of the senses. Ten of the Côte d'Azur's finest bartenders competed on our botanical frequencies, each crafting an original music-inspired cocktail — judged on presentation, musical originality, technique and taste. The crown went to Andrea Allasia, head bartender of Nobu Monte Carlo.
Behind the experiment are two different worlds united by a passion for gin and a visceral love of music: technique, intuition and sonic sensibility distilled into one project.
Bring a sound-led story to your back bar. We work with bartenders, restaurants, fine-food retailers and distributors across Europe — with trade pricing, branded materials and the Botanical Sound experience for tastings and events.
Wholesale rates by the case. Tell us your volume and market and we'll send a tailored quote.
Menu suggestions, signature serves and the soundtrack to pair with the pour.
Looking to list Arbory in your portfolio? Let's talk territories and exclusivity.
Immersive Botanical Sound sessions with DJs and sound designers — including our signature sound tables, surfaces that amplify the botanical frequencies through micro-vibrations, so every sip is heard as well as tasted.
We'll reply with pricing and availability within two working days.
Play a quick five-round Botanical Sound game — score 3 of 5 and unlock a 15% welcome code. Or go straight to buying.
€45 · 70cl · 42% ABV
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